Stories
Stories
New Fall Winter Collection
Beauty, strength for a new elegance. Creative and attention to detail are the distinctive elements of the proposals for the new Fall Winter 2021/2022 jewels collection.
The Giovanni Raspini Food & Wine Award 2021 for La Cucina Italiana
Editor Maddalena Fossati Dondero receives the award in Milan. The Giovanni Raspini Food & Wine Award 2021 was awarded to La Cucina Italiana.
